Easiest Way to Prepare Appetizing nothing naughty paleo pink lady cookies
nothing naughty paleo pink lady cookies. Yes, nut butters do wonders for paleo chocolate chip cookies (I have a coconut flour/nut butter cookie recipe here), but for those who have to remain nut free, this defeats the So, as I experimented I started to get the gist of what type of texture an all coconut flour/coconut oil cookie would produce. These PALEO COOKIES are easy to make and taste just as good as the original versions made with white flour and sugar. I have shared so many cookies here on my website over the years that I wanted to narrow it down to my very favorites, so you'll have an easy place look the next time you.
Great for bachelorette parties and other ladies' nights out events. Beautiful royal icing cookies for all occasions from baby showers, bachelorette and bachelor parties, birthdays and. The naughty cookie ladies have been hard at work finishing orders for Santa and friends. You can cook nothing naughty paleo pink lady cookies using 12 ingredients and 10 steps. Here is how you cook that.
Ingredients of nothing naughty paleo pink lady cookies
- Prepare 100 grams of almond meal.
- Prepare 50 grams of hazelnut meal.
- It's 30 grams of flaxseed meal.
- Prepare 2 tbsp of cinnamon.
- It's 1 tbsp of all spice.
- You need 2 tbsp of coconut flour.
- Prepare 1 pinch of salt.
- Prepare 1 tsp of organic vanilla paste.
- Prepare 130 grams of dates.
- Prepare 2 of eggs.
- It's 2 tbsp of coconut oil - melted.
- You need 2 of pink lady apples with skin on - food processed into little chunks.
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nothing naughty paleo pink lady cookies step by step
- Pre-heat oven to 180c..
- Line two baking trays with grease proof cooking paper..
- Combined all dry ingredients in a large bowl and mix well with a wooden spoon..
- Core the apples & food process until chunky. Do not over process or the mix will turn to paste..
- Food process the dates with eggs, coconut oil & vanilla paste until well mixed. High speed approx 40 sec..
- Add the wet ingredients to the dry ingredients and mix well with a wooden spoon..
- Roll into small balls & place on the baking trays. NB: It is a sticky dough.
- Press lightly with a fork to flatten..
- Bake for 13 minutes..
- Allow to cool..
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